{"title":"Dalila Tarhuni","description":null,"products":[{"product_id":"slim-nourish-glow-recipe-book-spiralize-and-thrive-dalila-tarhuni-paperback","title":"The Slim Nourish Glow Recipe Book: Spiralize and Thrive by Dalila Tarhuni - Non Fiction - Paperback","description":"\u003cp\u003e\u003cstrong\u003eDetails\u003c\/strong\u003e\u003cbr\u003eCondition: Brand New\u003cbr\u003eFormat: Paperback\u003cbr\u003eISBN: 9781911147336\u003cbr\u003ePublisher: Zoblit\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOverview\u003c\/strong\u003e\u003cbr\u003eThe Slim Nourish Glow Recipe Book: Spiralize and Thrive is a vibrant, vegetable-forward cookbook by Dalila Tarhuni, built around the humble spiralizer. Packed with fresh, colourful recipes for starters, salads, soups and suppers, it's designed for anyone wanting to eat lighter without sacrificing flavour. Combining healthy eating principles with beautiful food styling and photography, this paperback guide turns everyday vegetables into satisfying, nourishing meals — perfect for busy households pursuing a slimmer, more energised lifestyle.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Book\u003c\/strong\u003e\u003cbr\u003eSpiralizers have moved from professional chefs' kitchens into homes everywhere, and this book shows exactly why. Dalila Tarhuni takes the versatile spiralizer and builds a full collection of vegetable-based dishes around it, proving that healthy eating doesn't mean boring eating. From crisp courgette ribbons tossed with zesty dressings to hearty spiralized vegetable soups and vibrant salads bursting with colour, every recipe is designed to nourish the body while keeping things simple enough for a weeknight dinner. The book moves through starters, salads, soups and mains, giving home cooks a genuine variety of ways to bring more vegetables to the table without relying on heavy carbohydrates. Tarhuni's Mediterranean-influenced approach to food shines through, blending fresh produce, fragrant herbs and wholesome ingredients into dishes that feel indulgent rather than restrictive. Each recipe is presented with an emphasis on visual appeal, reflecting the author's background in food photography and styling, so readers are as inspired to cook as they are to eat. Whether you're spiralizing for weight management, general wellbeing, or simply to add more vegetables to your diet, this book offers an accessible entry point with clear, practical guidance throughout. It's an ideal addition to any kitchen bookshelf for those chasing a fresher, more vibrant way of eating.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWide range of vegetable-based recipes: starters, salads, soups and suppers\u003c\/li\u003e\n\u003cli\u003eEncourages healthy, low-carb, vegetable-forward eating\u003c\/li\u003e\n\u003cli\u003eBeautiful, styled photography throughout for extra inspiration\u003c\/li\u003e\n\u003cli\u003eSimple, approachable recipes suited to everyday home cooking\u003c\/li\u003e\n\u003cli\u003eGreat gift for anyone starting a spiralizer or healthy-eating journey\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Author\u003c\/strong\u003e\u003cbr\u003eDalila Tarhuni combines her lifelong love of fresh, wholesome food with an extensive knowledge of world cuisines and a passion for photography and food styling. Her cookbooks reflect this blend of culinary curiosity and visual artistry, bringing together healthy, vegetable-focused recipes that are as beautiful to look at as they are enjoyable to cook. She lives in Los Angeles, California, where she continues to develop recipes inspired by global flavours and a health-conscious lifestyle.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy You'll Love This Cookbook\u003c\/strong\u003e\u003cbr\u003eFresh, colourful and genuinely useful, this book makes healthy eating feel exciting rather than restrictive. It's a brilliant pick for anyone wanting to eat more vegetables, try new textures with a spiralizer, or simply refresh their weekly meal routine.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePlease Note: Cover image shown is the UK edition; ISBN as listed above.\u003c\/em\u003e\u003c\/p\u003e","brand":"Dalila Tarhuni","offers":[{"title":"Default Title","offer_id":43023744237805,"sku":"SNG12558","price":3.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0642\/4549\/8093\/products\/slim-nourish-glow-recipe-book-dalila-tarhuni-paperback.jpg?v=1784321410"},{"product_id":"slim-nourish-glow-spiralize-and-thrive-recipe-book-dalila-tarhuni-paperback","title":"The Slim Nourish Glow Spiralize and Thrive Recipe Book by Dalila Tarhuni - Non Fiction - Paperback","description":"\u003cp\u003e\u003cstrong\u003eDetails\u003c\/strong\u003e\u003cbr\u003e\nCondition: Brand New\u003cbr\u003e\nFormat: Paperback\u003cbr\u003e\nISBN: 9781911147312\u003cbr\u003e\nPublisher: Zoblit\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eOverview\u003c\/strong\u003e\u003cbr\u003e\nThe Slim Nourish Glow Spiralize and Thrive Recipe Book by Dalila Tarhuni is a bright, practical guide to cooking with a spiralizer, turning everyday vegetables into beautiful, healthy meals. Packed with low-carb, gluten-free and paleo-friendly ideas, it shows home cooks how to swap heavy carbohydrates for colourful vegetable ribbons and noodles. Whether you are new to spiralizing or already own the gadget, this paperback offers fresh inspiration for lighter, more vibrant eating without sacrificing flavour or satisfaction at the table.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Book\u003c\/strong\u003e\u003cbr\u003e\nSpiralizers have moved from professional kitchens into homes across the country, and this recipe book explains exactly why. Once used mainly by chefs for plate presentation, the spiralizer is now a genuine kitchen essential, transforming carrots, courgettes and peppers into long, even ribbons in seconds. Dalila Tarhuni takes readers through simple techniques for getting the best results from a spiralizer, then builds on those basics with a collection of recipes designed for real, busy lives. Dishes range from light starters and vibrant salads to warming soups and satisfying suppers, all built around vegetables rather than heavier, starch-based staples. Because spiralized vegetables so easily replace pasta, rice and potatoes, many of the recipes fit comfortably into low-carb, paleo or gluten-free eating patterns, making the book especially useful for anyone managing their weight or simply trying to eat a little more mindfully. The writing is approachable rather than clinical, with an emphasis on flavour, colour and enjoyment rather than restriction. Clear instructions and accessible ingredients mean the recipes suit both confident cooks and beginners, keeping meals feeling fresh and nourishing rather than like \"diet food\".\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eSimple, step-by-step spiralizing techniques for beginners\u003c\/li\u003e\n\u003cli\u003eLow-carb, gluten-free and paleo-friendly recipe ideas\u003c\/li\u003e\n\u003cli\u003eRecipes covering starters, salads, soups and mains\u003c\/li\u003e\n\u003cli\u003eEncourages healthier eating without sacrificing flavour\u003c\/li\u003e\n\u003cli\u003eGreat gift for anyone starting a healthy eating journey\u003c\/li\u003e\n\u003cli\u003eCompact paperback, easy to use and store in the kitchen\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Author\u003c\/strong\u003e\u003cbr\u003e\nDalila Tarhuni combines a lifelong love of fresh, wholesome food with extensive knowledge of world cuisines and a passion for photography and food styling. Her recipes reflect years spent exploring different culinary traditions, translated into approachable, everyday dishes that anyone can recreate at home. Known for her focus on vibrant, vegetable-forward cooking, Tarhuni has written several recipe collections centred on healthy, visually appealing food. She lives in Los Angeles, California, where she continues to develop recipes that make nutritious eating feel like a genuine pleasure rather than a chore.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhy You'll Love This Recipe Book\u003c\/strong\u003e\u003cbr\u003e\nBright, practical and packed with genuinely useful ideas, this paperback makes healthy eating feel exciting rather than restrictive. Perfect for spiralizer owners and curious beginners alike, it turns everyday vegetables into meals you will actually want to cook again and again.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003ePlease Note: Cover design may vary slightly; UK edition as shown, with the ISBN listed above.\u003c\/em\u003e\u003c\/p\u003e","brand":"Dalila Tarhuni","offers":[{"title":"Default Title","offer_id":43023757082861,"sku":"SNG13993","price":3.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0642\/4549\/8093\/products\/slim-nourish-glow-spiralize-and-thrive-recipe-book-dalila-tarhuni-paperback.jpg?v=1784321630"},{"product_id":"spiralize-and-thrive-dalila-tarhuni-vegetable-cookbook-paperback","title":"Spiralize and Thrive Fresh Vibrant Vegetable-Based Recipes by Dalila Tarhuni - Non Fiction - Paperback","description":"\u003cdiv\u003e\n\u003cp\u003e\u003cstrong\u003eCondition:\u003c\/strong\u003e BRAND NEW\u003cbr\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback\u003cbr\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781911147329\u003cbr\u003e\n\u003cstrong\u003ePublisher:\u003c\/strong\u003e Zoblit\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOverview:\u003c\/strong\u003e\u003cbr\u003e\nSpiralize and Thrive Fresh Vibrant Vegetable-Based Recipes by Dalila Tarhuni is a paperback cookbook built around one simple idea: vegetables deserve the starring role. Drawing on her Mediterranean upbringing, Tarhuni turns everyday produce into crepes, gratins, salads, soups and roasts that feel indulgent yet stay firmly on the healthy side of the menu. It's a practical, colourful guide for home cooks who want fresh, made-from-scratch meals without fuss, whether they own a spiralizer or simply a sharp knife and a chopping board.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Book:\u003c\/strong\u003e\u003cbr\u003e\nThis vegetable-forward cookbook is organised so readers can build a plate from a base ingredient and finish with a sauce, glaze or topping that lifts the whole dish. Recipes range from crepe parcels made with broccoli stems, carrots and eggs, to a mushroom and celery root gratin finished with a honey-balsamic reduction. A beet, orange and dandelion salad dressed with Meyer lemon offers a bright, zesty lunch, while a roasted pepper and summer squash soup gets extra body from avocado. Citrus chicken paired with ratatouille timbales brings protein into the mix, and golden beetroot pasta with endive and a rosemary-honey sauce makes for a comforting, wholesome dinner. For something sweeter, an apple, carrot, cranberry and pistachio bread rounds things out as a fragrant snack or dessert. Throughout, Tarhuni keeps the tone warm and encouraging, offering substitution tips so dishes can be adapted for vegetarian, gluten-free or dairy-free diets. The emphasis is always on seasonal, pantry-friendly ingredients and on building confidence in the kitchen through colour, texture and balance. Weeknight-friendly timings sit alongside more adventurous weekend recipes, and Mediterranean touches — olive oil, fresh herbs, citrus — run through the whole collection, making it a versatile addition to any home cook's shelf.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Benefits:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePlant-forward recipes that put fresh vegetables centre stage.\u003c\/li\u003e\n\u003cli\u003eCovers everything from brunch and soups to salads, mains and sweet bakes.\u003c\/li\u003e\n\u003cli\u003eMediterranean-inspired flavours using olive oil, herbs and citrus.\u003c\/li\u003e\n\u003cli\u003ePractical substitution tips for vegetarian, gluten-free and dairy-free cooking.\u003c\/li\u003e\n\u003cli\u003eIdeal for spiralizer owners, but recipes work with standard kitchen tools too.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Author:\u003c\/strong\u003e\u003cbr\u003e\nDalila Tarhuni was raised across several Mediterranean countries within a family whose food business heritage stretches back nearly a century, with Greek roots at its core. That upbringing shaped her instinct for fresh, ingredient-led cooking from an early age, and it shows throughout this collection's warm, generous approach to vegetables. Her recipes balance ease with genuine flavour, making healthy eating feel like a treat rather than a chore for cooks of every skill level.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy You'll Love This Cookbook:\u003c\/strong\u003e\u003cbr\u003e\nColourful, achievable and genuinely healthy, this collection turns simple vegetables into meals you'll actually want to cook again. It's a fresh, feel-good addition to any kitchen shelf.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePlease Note: Cover image shown is for the UK edition; ISBN as listed above.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Dalila Tarhuni","offers":[{"title":"Default Title","offer_id":56573029122430,"sku":"SNG8274","price":4.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0642\/4549\/8093\/files\/spiralize-and-thrive-dalila-tarhuni-paperback-cookbook.jpg?v=1784412982"}],"url":"https:\/\/www.letsbuybooks.com\/collections\/dalila-tarhuni.oembed","provider":"Lets Buy Books","version":"1.0","type":"link"}