{"product_id":"italian-cooking-for-beginners-nom-nom-italy-2-books-set-non-fiction-paperback","title":"Italian Cooking for Beginners \u0026 Nom Nom Italy 2 Books Collection Set - Non Fiction - Paperback","description":"\u003cp\u003e\u003cstrong\u003eTitles in This Set:\u003c\/strong\u003e\u003cbr\u003eItalian Cooking for Beginners\u003cbr\u003eNom Nom Italy In 5 Ingredients\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCondition:\u003c\/strong\u003e Brand New\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback\u003cbr\u003e\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781008611047\u003cbr\u003e\u003cstrong\u003ePublisher:\u003c\/strong\u003e New Shoe Press \/ Iota Publishing Limited\u003cbr\u003e\u003cstrong\u003eAge Range:\u003c\/strong\u003e Adult\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOverview:\u003c\/strong\u003e\u003cbr\u003eThis two-book paperback bundle brings together two of the most approachable Italian cookbooks on the shelf. Anna Prandoni's Italian Cooking for Beginners teaches classic regional dishes with total confidence, while Iota's Nom Nom Italy In 5 Ingredients strips midweek meals down to just five storecupboard staples. Together they cover starters, pasta, mains, and desserts without ever demanding specialist equipment or hard-to-find ingredients. It's a brilliant foundation set for anyone who wants real Italian flavour on a realistic weeknight schedule, and a thoughtful gift for a budding home cook.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Books:\u003c\/strong\u003e\u003cbr\u003eItalian Cooking for Beginners, adapted from the bestselling Let's Cook Italian!, is written by journalist and cooking school director Anna Prandoni. Across 128 pages it walks new cooks through authentic starters, first and second courses, vegetable sides, desserts, and snacks, with an emphasis on fresh ingredients and simple, hands-on technique. Expect reliable favourites such as focaccia, potato gnocchi, bruschetta, spaghetti carbonara, and tiramisu, all explained clearly enough for a total beginner to follow with confidence on a busy evening.\u003c\/p\u003e\n\u003cp\u003eNom Nom Italy In 5 Ingredients takes a different, equally practical angle. Published by Iota, it is built entirely around recipes using just five familiar ingredients, cooked in fifteen minutes or less. Rather than chasing speciality shops for obscure items, you work with what is already in the fridge and cupboard, moving from quick snacks to comforting bakes and light summer plates. The two books complement each other perfectly: one builds genuine technique and traditional dishes, the other removes every excuse for a last-minute decision, so between them you have a rotating, no-fuss source of Italian dinner inspiration for months of cooking.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTwo complete Italian cookbooks in one great-value paperback set\u003c\/li\u003e\n\u003cli\u003eWritten by a professional food journalist and the trusted Nom Nom series\u003c\/li\u003e\n\u003cli\u003eRecipes use everyday ingredients — no specialist shopping required\u003c\/li\u003e\n\u003cli\u003eCovers starters, mains, desserts, and quick five-ingredient meals\u003c\/li\u003e\n\u003cli\u003eIdeal for beginners and confident cooks who want faster weeknight options\u003c\/li\u003e\n\u003cli\u003eMakes a lovely gift for anyone who loves Italian food\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the Authors:\u003c\/strong\u003e\u003cbr\u003eAnna Prandoni is a writer and journalist who has spent over fifteen years working in food and wine, with a particular interest in nutrition's influence on Italian culture; she has directed the cooking school La Scuola della Cucina Italiana and edited several Italian cookery series. Iota is the publishing imprint behind the bestselling Nom Nom series, which specialises in simple, ingredient-led recipes designed to make everyday cooking fast, affordable, and genuinely enjoyable for busy households.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy You'll Love This Set:\u003c\/strong\u003e\u003cbr\u003eWhether you want to master proper Italian classics or need a five-ingredient shortcut for a hectic Tuesday, this pairing has you covered. Two trusted, easy-to-follow cookbooks, zero fuss, and endless dinner inspiration for every kind of cook.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePlease Note: Cover shown is the UK edition; ISBN listed reflects the UK paperback set as dispatched.\u003c\/em\u003e\u003c\/p\u003e","brand":"Various Authors","offers":[{"title":"Default Title","offer_id":58384728883582,"sku":"IND29559","price":6.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0642\/4549\/8093\/files\/italian-cooking-for-beginners-nom-nom-italy-2-book-set-paperback.webp?v=1793871121","url":"https:\/\/www.letsbuybooks.com\/products\/italian-cooking-for-beginners-nom-nom-italy-2-books-set-non-fiction-paperback","provider":"Lets Buy Books","version":"1.0","type":"link"}