{"product_id":"pippa-middlehurst-3-books-set-simple-noodles-dumplings-bowls-broths-hardback","title":"Pippa Middlehurst 3 Books Set: Simple Noodles, Dumplings and Noodles, Bowls \u0026 Broths - Non Fiction - Hardback","description":"\u003cp\u003e\u003cstrong\u003eTitles in This Set\u003c\/strong\u003e\u003cbr\u003e\nSimple Noodles\u003cbr\u003e\nDumplings and Noodles\u003cbr\u003e\nBowls \u0026amp; Broths\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDetails\u003c\/strong\u003e\u003cbr\u003e\nCondition: New\u003cbr\u003e\nFormat: Hardback\u003cbr\u003e\nISBN (Simple Noodles): 9781787139541\u003cbr\u003e\nISBN (Dumplings and Noodles): 9781787135376\u003cbr\u003e\nISBN (Bowls \u0026amp; Broths): 9781787137769\u003cbr\u003e\nPublisher: Quadrille\u003cbr\u003e\nAge Range: Adult\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eOverview\u003c\/strong\u003e\u003cbr\u003e\nThis hardback trio brings together three bestselling cookbooks from Pippa Middlehurst, winner of BBC1's Britain's Best Home Cook. Simple Noodles, Dumplings and Noodles, and Bowls \u0026amp; Broths combine accessible weeknight recipes with deeper technique-led cooking, covering everything from quick instant-noodle hacks to hand-folded dumplings, hearty hotpots and layered broth bowls. Together they form a comprehensive, gift-ready cookbook library for anyone who loves Asian-inspired home cooking, from total beginners wanting fuss-free dinners to more confident cooks ready to build real, lasting kitchen skills.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Books\u003c\/strong\u003e\u003cbr\u003e\n\u003cem\u003eSimple Noodles\u003c\/em\u003e offers over 60 versatile, ready-to-cook noodle recipes, from quick stir-fries to speedy soupy noodles and clever ways to jazz up instant packets — all built for maximum flavour with minimum fuss on busy weeknights, using ingredients most home cooks already have to hand. \u003cem\u003eDumplings and Noodles\u003c\/em\u003e, Pippa's debut and a Guild of Food Writers \"First Book Award\" nominee, goes deeper into technique, with more than 70 recipes and methods covering barbecue pork bao, chilli oil wontons, miso ramen, aromatic lamb biang biang and dan dan mian, alongside clear step-by-step instructions and the science behind doughs and textures. \u003cem\u003eBowls \u0026amp; Broths\u003c\/em\u003e completes the set by teaching readers to build a bowl from the ground up: seasoning and sauce first, then crunchy textures, fresh herbs, aromatics and toppings, across chapters on dumplings, noodles, hotpots, rice dishes and even sweet things, with handy batch-cooking and freezer tips for busy households. Across all three books, Pippa's voice is warm, encouraging and grounded in genuine expertise gained over many years exploring East and South East Asian cuisine, including a research trip to the Lanzhou Noodle School in China. The result is a set that works equally well as an everyday kitchen reference and as a hands-on course in building real confidence with Asian cooking techniques at home.\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eThree bestselling titles\u003c\/strong\u003e from a BBC Britain's Best Home Cook winner, in one hardback set\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e200+ combined recipes\u003c\/strong\u003e spanning noodles, dumplings, ramen, bao, hotpots and broths\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTechnique-led learning\u003c\/strong\u003e, with step-by-step methods and the science behind doughs and stocks\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDurable hardback format\u003c\/strong\u003e, built for repeated use in a working kitchen\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIdeal gift\u003c\/strong\u003e for foodies and home cooks who love Asian-inspired cuisine\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eAbout the Author\u003c\/strong\u003e\u003cbr\u003e\nPippa Middlehurst, also known as @PippyEats, won the first series of BBC1's Britain's Best Home Cook. She hosts sell-out workshops, masterclasses and supper clubs across the UK and runs Noodle Haus, a permanent creative space in Manchester dedicated to noodles, dumplings and community cooking. Her debut, Dumplings and Noodles (2020), was nominated for the Guild of Food Writers \"First Book Award,\" and she followed it with Bowls \u0026amp; Broths (2021) and Simple Noodles (2023), cementing her reputation as one of the UK's most trusted voices in modern Asian home cooking.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhy You'll Love This Cookbook Set\u003c\/strong\u003e\u003cbr\u003e\nThree books, one trusted voice and hundreds of genuinely useful recipes — from five-minute noodle fixes to weekend dumpling-making projects. It's a practical, inspiring library for anyone who wants to cook better Asian-inspired food at home, again and again.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003ePlease Note: Cover design may vary slightly from the image shown, and this listing reflects the current UK edition ISBNs as verified against each title.\u003c\/em\u003e\u003c\/p\u003e","brand":"Pippa Middlehurst","offers":[{"title":"Default Title","offer_id":56478133453182,"sku":"VRT-18609","price":39.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0642\/4549\/8093\/files\/pippa-middlehurst-3-book-hardback-cookbook-set-cover.jpg?v=1784396519","url":"https:\/\/www.letsbuybooks.com\/products\/pippa-middlehurst-3-books-set-simple-noodles-dumplings-bowls-broths-hardback","provider":"Lets Buy Books","version":"1.0","type":"link"}