Description:-

Format : Paperback
ISBN-13 : 9789124206680

30 Minute Mowgli:
Tantalize your tastebuds in 30 minutes or less with Quick Angry Tandoori or Mowgli Coleslaw Chicken Bowl, Ten-Minute Late-Night Kebabs or Keema Toasties, Bengali Fish Curry or Indian Fish Finger Sandwich, Rice Krispie Bhel Puri or Million Dollar Dahl.

Vegetarian Indian Cooking Prashad:
On moving to northern England in the 1960s, she brought her passion for fabulous flavours with her and has been perfecting and creating dishes ever since. Never happier than when feeding people, Kaushy took her son Bobby at his word.

Fresh & Easy Indian Street Food:
Including over 70 easy-to-make recipes from all over the country, it showcases a flavourful blend of favourite Indian recipes along with several lesser-known delicacies. From Vazhakai Curry (sticky banana curry) to Yel Adai (coconut and rice pancakes) to Arbi Bonda (taro root fritters).

Fresh & Easy Indian Vegetarian Cookbook:
Fresh & Easy Indian Vegetarian Cookbook -Delicious Recipes For Everyday Made In India India is the country with the highest reported rate of vegetarianism in the world, and this book fittingly pays homage to its myriad vegetarian dishes.