Jikoni: Proudly Inauthentic Recipes from an Immigrant Kitchen by Ravinder Bhogal

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Jikoni: Proudly Inauthentic Recipes from an Immigrant Kitchen by Ravinder Bhogal

Condition: BRAND NEW
Format: Hardcover 
ISBN: 9781526601445

Ravinder was born in Kenya to Indian parents; when she moved to London as a child, the cooking of her new home collided with a heritage that crossed continents. What materialised was a playful approach to the world's larder, and Ravinder's recipes do indeed have a rebellious soul. They are lawless concoctions that draw their influences from one tradition and then another - Cauliflower Popcorn with Black Vinegar Dipping Sauce; Spicy Aubergine Salad with Peanuts, Herbs and Jaggery Fox Nuts; Skate with Lime Pickle Brown Butter; Tempura Samphire and Nori; Lamb and Aubergine Fatteh; or utterly irresistible Banana Cake accompanied by Miso Butterscotch and Ovaltine Kulfi.

About the Author:
Ravinder Bhogal is a food writer, restaurateur, British chef, journalist and stylist. She opened her first restaurant, Jikoni, in Marylebone, London in September 2016.Bhogal's work and food spans flavours and culinary traditions from the Far East, South Asia, the Middle East, East Africa and Great Britain, and she celebrates the idea of immigrant cuisine.Ravinder has written several cookbooks and writes a regular monthly column for the FT Weekend and Guardian Feast. Bhogal is contributing editor at Harper’s Bazaar and regularly writes for The Observer Magazine, The Guardian and Vogue online.