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Every Night of the Week Veg: Meat free beyond Monday by Lucy Tweed is a fresh, approachable vegetarian cookbook for busy home cooks who want variety and flavour without fuss. Ideal for parents, weeknight chefs, classroom cooks, or anyone curious about eating more plants, this paperback offers a week’s worth of imaginative, doable dinners plus treats and brunch ideas — all designed to keep meals interesting and achievable.
Product details: Condition: BRAND NEW • Format: Paperback • ISBN: 9781922616517
Lucy Tweed arranges the book into playful, practical nightly themes so you can pick a mood and go. Each chapter focuses on one night’s personality — from comforting carb-rich dishes to bold, saucy mains — with recipes that suit families, couples, and solo cooks alike.
Pasta every which way: quick, comforting, and flexible. These recipes are perfect for turning pantry staples into a satisfying weeknight dinner when time is short.
Big, bold flavours with a laid-back attitude. One-pan recipes keep cleanup easy while delivering taste that doesn’t skimp on personality.
Soups, curries, and slurries — think warming, saucy bowls designed for spooning up and sharing. Great for batch cooking and leftovers.
Loaded buns, stuffed spuds, and fillings squashed into dough — comfort central for when you want something indulgent that still feels wholesome.
Throw-it-together munchies built on two principles: use up what you have, and make it irresistible. Ideal for casual entertaining or a hands-off family feast.
Show-off salads that work as the main event on BBQ day or a light weekend dinner. Colourful, textural, and full of flavour.
Egg-focused recipes for leisurely weekend brunches — because everything sounds sexier in French. Simple yet elegant ideas using eggs in many forms.
A small selection of sweet bites to round out the week: treats that are quick, shareable, and just-right for after-dinner or afternoon tea.
Whether you’re new to meat-free evenings or a longtime vegetarian seeking inspiration, Every Night of the Week Veg offers dependable recipes that lift everyday dinners into memorable meals. It’s a practical, stylish cookbook and a perfect gift for food-loving parents, teachers planning classroom cooking, or anyone wanting a delicious, meat-light routine — a timeless keepsake for the busy modern kitchen.
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