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Discover Gino's Italian Adriatic Escape, a four-book collection crafted for home cooks, busy families, and food lovers who crave vibrant, healthier meals. This BRAND NEW set brings together four beloved paperback editions from everyone’s favourite Italian chef, delivering coastal flavors, practical nutrition, and simple methods that fit real life.
Condition: BRAND NEW
Format: Paperback
ISBN: 9789124187309
Join Gino on a culinary journey along the picturesque Adriatic coast. Gino's Italian Adriatic Escape, from everyone's favourite Italian chef, explores the cuisine of the beautiful East coast of Italy. A celebration of the finest recipes from the Adriatic coast, this cookbook makes Italian cooking simple and accessible, with practical techniques and flavorful ingredients you can find at most markets. Perfect for fans of coastal Italian cuisine seeking inspirational ideas for weeknights and weekend dinners alike.
All Under 300, 400 & 500 Calories. If we are all completely honest with ourselves, takeaway food tastes great! Nothing else quite hits the spot and it can be hard to resist. What if you could eat some of your favourite takeaway treats more often without feeling guilty or destroying your diet? This title makes healthier choices deliciously possible, helping families enjoy familiar comfort foods with lighter twists and smart portioning, all in a convenient paperback edition.
In our fast-paced world, healthy, balanced and nutritious meals are often sacrificed. "I haven't got time to cook", "I'll eat on the go" or "I'll skip lunch and eat later" are common excuses that lead to poor diet choices. This collection includes practical, time-saving ideas to fuel busy days with nutrition in mind—without sacrificing flavor. Built for busy households, it’s a trusted resource for quick, wholesome meals that support energy and well-being.
Maybe it's once a week—maybe seven days a week—but any level of commitment to eating less meat benefits you and the planet. This book includes simple starter recipes for busy weeknights, packed weekends, or whatever days you designate as plant-based. From many different breakfast options to an array of vegetarian burgers, these quick, easy-to-make meatless meals will satisfy even the pickiest of palates, all designed to keep you nourished and energized.
This four-book collection is a thoughtful gift for aspiring cooks, health-conscious readers, teachers assembling classroom resources, or anyone building a home library that blends taste with well-being. The set reflects a trusted voice in cooking—brand-new, approachable, and designed to inspire confidence in the kitchen. Whether you’re planning weeknight dinners, weekend cooking projects, or a cozy cooking club, this collection offers valuable, delicious guidance from a celebrated Italian chef.
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