Gut Gastronomy: Revolutionise Your Eating to Create Great Health Vicki Edgson And Adam Palmer Collection

Discover Gut Gastronomy: Revolutionise Your Eating to Create Great Health — a practical, flavour-first cookbook for anyone who wants to support digestion, boost energy and enjoy satisfying meals. Perfect for home cooks, health-conscious readers, and those seeking a sustainable reset, this hardcover guide combines spa-tested nutrition with 100 delicious recipes that make gut health simple and tasty.

Title: Gut Gastronomy: Revolutionise Your Eating to Create Great Health (Healthy Eating) Vicki Edgson & Adam Palmer
Condition: BRAND NEW
Format: Hardcover
ISBN: 9781909342835

Created around the Grayshott Plan — a unique eating approach developed at Grayshott Spa, one of the world’s leading health spas — this cookbook reframes digestive care as the foundation for overall wellbeing. Authors Vicki Edgson and Adam Palmer guide readers away from extreme “detox” fads and toward a nutrient-rich, balanced way of eating that supports natural detoxification, healthy weight management, and more sustained energy throughout the day.

What’s inside

The book blends easy-to-follow explanations with practical meal plans and recipes. You’ll find a short-term course designed to rest and repair the digestive tract, plus a varied collection of 100 recipes divided into approachable sections:

• Breakfasts — nourishing starts that consider digestion and energy
• Soups — soothing, nutrient-dense bowls for repair and comfort
• Main meals — satisfying dinners using quality proteins and seasonal produce
• Vegetable sides and salads — vibrant, gut-friendly accompaniments
• Special occasions — celebratory recipes that still support wellbeing

Why this book works

Rather than promoting restrictive diets, Gut Gastronomy recommends high-quality ingredients that encourage digestive balance: grass-fed red meats, wild fish, pasture eggs, fermented foods, butter, avocado and organic vegetables. The emphasis on whole foods and proper nutrients makes this an ideal resource for readers looking for a realistic, sustainable plan that fits modern life.

• Trusted approach: Based on the Grayshott Plan from a reputable health spa, combining clinical experience with culinary insight.
• Practical meal plans: Short-term repair programs and everyday schedules to support digestion and energy.
• 100 recipes: A wide variety of breakfasts, soups, mains, sides and treats to keep mealtimes interesting.
• Balanced nutrition: Focus on whole, nutrient-dense foods rather than punitive restrictions.
• Hardcover keepsake: Durable paperback alternative — this is the hardcover edition, ideal for cookbook shelves and gifting.

Whether you’re a parent planning family meals, a teacher looking for healthful recipe ideas, or a gift buyer searching for a thoughtful present, Gut Gastronomy offers an evidence-informed, flavorful path to better digestion. Give the gift of lasting wellbeing — a practical, trustworthy cookbook that turns gut care into delicious everyday living and becomes a timeless kitchen companion.