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200 Super Soups by Sara Lewis - Non Fiction - Paperback - Lets Buy Books
200 Super Soups by Sara Lewis - Non Fiction - Paperback - Lets Buy Books
200 Super Soups by Sara Lewis - Non Fiction - Paperback - Lets Buy Books

200 Super Soups by Sara Lewis - Non Fiction - Paperback

Author: Sara Lewis
SKU: SNG3627
Barcode: 9780600619352
Publisher: Hamlyn
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£3.99
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Titles in This Set:
Hamlyn All Colour Cookery: 200 Super Soups: Hamlyn All Colour Cookbook

Condition: BRAND NEW
Format: Paperback
ISBN: 9780600619352

Overview:
Dive into the world of comforting and nutritious soups with "Hamlyn All Colour Cookery: 200 Super Soups" by Sara Lewis, a vibrant cookbook packed with an impressive array of recipes for every season and skill level. Ideal for home cooks seeking easy, healthy meal ideas, this non-fiction guide offers everything from hearty classics like Potato and Parsley Soup to adventurous exotic blends, including refreshing chilled options for warmer days. With its user-friendly instructions and stunning full-page color photos, this book stands out for making soup-making accessible and exciting, helping beginners build confidence while delighting experienced chefs with innovative twists. Sara Lewis's expertise shines through, turning simple ingredients into wholesome, satisfying dishes that nourish both body and soul, making it a must-have for anyone passionate about flavorful, homemade cooking. (98 words)

About the Books:
"Hamlyn All Colour Cookery: 200 Super Soups" is more than just a recipe collection; it's a gateway to mastering the art of soup-making with 200 diverse recipes that cater to various tastes and dietary needs. The tone is warm and approachable, blending informative step-by-step guidance with an inviting narrative that emphasizes the therapeutic joy of preparing meals from scratch. Starting with timeless favorites like creamy Potato and Parsley Soup, the book transitions into bold, exotic creations that introduce global flavors, encouraging readers to experiment and expand their culinary horizons. A dedicated section on chilled soups adds versatility, perfect for light summer meals or creative entertaining, highlighting how soups can be adapted for different occasions and health goals. Educationally, it breaks down nutritional benefits, showing how these low-fat recipes pack in essential vitamins and minerals, promoting wellness through everyday cooking. Emotionally, there's immense appeal in the comfort these dishes provide—think of curling up with a steaming bowl on a chilly evening or sharing vibrant, vegetable-packed soups with family to foster connections. The entertainment value lies in the vivid photography, which not only inspires but also ensures success by visually guiding users through each step, making the process feel like a fun adventure rather than a chore. This book addresses common queries about quick, healthy meals by offering practical tips for using seasonal ingredients and minimizing waste, setting it apart from generic cookbooks with its focus on real-world application and the emotional satisfaction of creating nourishing food that feels personalized. Whether you're solving the problem of weekday dinner ruts or seeking ways to incorporate more veggies into your diet, this guide provides actionable insights that lead to tangible outcomes, like healthier eating habits and enhanced cooking skills. (248 words)

Key Benefits:

  • Features 200 meticulously crafted soup recipes that span classic comforts to innovative global flavors, helping you discover endless meal ideas tailored to your lifestyle.
  • Empowers home cooks with easy-to-follow instructions and stunning color photos, making it ideal for beginners tackling healthy, nutrient-rich meals without intimidation.
  • Highlights the health perks of homemade soups, such as low-fat options packed with vitamins, addressing the growing search for wellness-focused cookbooks that fit busy schedules.
  • Serves as a thoughtful gift for food lovers, with its comprehensive chilled soup section offering fresh twists for seasonal dining and social gatherings.

About the Author:
Sara Margery Lewis is a distinguished American biologist, professor emerita at Tufts University, and a leading authority in the field of entomology, particularly known for her work on fireflies as co-chair of the Firefly Specialist Group at the International Union for the Conservation of Nature. Her authorship extends beyond science into practical guides like "Silent Sparks: The Wondrous World of Fireflies," showcasing her ability to translate complex topics into engaging, accessible content. In "200 Super Soups," Lewis brings her meticulous research skills and passion for natural ingredients to the kitchen, blending scientific insight with everyday cooking to promote healthy, sustainable eating. This crossover expertise builds trust, as her reputation for accuracy and innovation ensures that recipes are not only reliable but also grounded in a deep understanding of nutrition and flavor dynamics, making her a credible voice for those seeking trustworthy culinary guidance. (96 words)

Why You’ll Love This Book:
You'll adore "Hamlyn All Colour Cookery: 200 Super Soups" for its seamless blend of inspiration and practicality, turning your kitchen into a hub of healthy, delicious creations that fit your daily life. With Sara Lewis's expert touch, it solves the challenge of quick, nutritious meals while sparking joy in cooking, whether you're feeding a family or exploring new tastes. This book

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