The Curry Guy Veggie Dan Toombs Vegetarian Indian Cooking Book

The Curry Guy Veggie: Over 100 vegetarian Indian Restaurant classics and new dishes to make at home is a must-have vegetarian Indian cookbook for home cooks, parents, teachers and gift buyers who love bold flavours but want meat-free options. Written by Dan Toombs (aka The Curry Guy), this hardcover edition brings restaurant-style vegetarian recipes into your kitchen with approachable techniques and authentic taste—perfect for anyone seeking reliable, crowd-pleasing Indian vegetarian dishes.

Title in this Set: The Curry Guy Veggie: Over 100 vegetarian Indian Restaurant classics and new dishes to make at home by Dan Toombs
Condition: BRAND NEW
Format: Hardcover
ISBN: 9781787132580

This vegetarian Indian cookbook focuses on flavour, simplicity and the authentic profiles you expect from a curry house. Dan Toombs travelled across the UK tasting favourites and learning kitchen secrets so he could recreate those iconic dishes at home. The Curry Guy Veggie showcases over 100 meat-free recipes—from vibrant starters and classic curries to traditional South Indian treats like idlis and dosas, plus fried breads and irresistible side dishes. If you’ve felt let down by other cookbooks that don’t match the curry house experience, this book is designed to get it right.

What’s inside

• Mouth-watering starters that translate well to family meals and entertaining
• Classic vegetarian curries with restaurant-style depth
• Recipes for idlis, dosas and fried breads to broaden your Indian cooking skills
• Delicious side dishes and accompaniments that complete any meal
• Clear, home-cook friendly instructions and tips learned from curry house kitchens

Why home cooks love it

• Trusted techniques: Dan Toombs shares the practical secrets he collected from curry houses so you can reproduce authentic textures and flavours.
• Great for all skill levels: Recipes are written for busy families and keen food lovers alike—ideal for weeknight dinners, weekend experiments, or classroom food projects.
• Vegetarian and celebratory: Shows how exciting Indian vegetarian food can be—no bland curries here, just bold, layered dishes.

Use cases: ideal bedtime reading for recipe inspiration, perfect for early learning in cooking classes, and an excellent vegetarian cookbook to help hosts put together memorable dinner parties. As a hardcover edition, it also makes a thoughtful gift set for food lovers or a timeless keepsake for your cookbook shelf.

From an experienced, bestselling-blog author trusted by parents and curry fans, The Curry Guy Veggie brings authentic Indian restaurant classics into your home kitchen. If you want vegetarian dishes that taste like your favourite takeaway—made faster, cheaper and with fresh ingredients—this cookbook is a reliable, flavorful choice.