Linda McCartney's Family Kitchen: Over 90 Plant-Based Recipes by Linda McCartney - Non Fiction - Hardback

Condition: New
Format: Hardback
ISBN: 9781841883632
Publisher: Seven Dials
Age Range: Adult / General Readership

Overview
Linda McCartney's Family Kitchen brings together over 90 plant-based recipes created by Linda McCartney and lovingly reimagined by Paul, Mary and Stella McCartney. This deeply personal hardback cookbook celebrates Linda's pioneering meat-free cooking, blending nostalgic family favourites with fresh, sustainable dishes suited to how households eat today. Warm, inviting and beautifully photographed, it's a heartfelt tribute and a genuinely useful everyday cookbook for anyone embracing plant-based eating.

About the Book
Over thirty years ago, Linda McCartney blazed a trail for meat-free cooking, sharing the joy of compassionate eating around the family table in East Sussex. In this collection, Paul, Mary and Stella bring Linda's kitchen firmly up to date, reworking her best-loved recipes for the modern plant-based cook while adding their own favourite dishes and treasured family stories. The result is a collection of more than 90 simple, fresh and inventive recipes that reflect both Linda's original philosophy and the way the McCartney family eats now. Expect comforting classics reimagined without meat or dairy, alongside vibrant new creations designed to fit effortlessly into busy family life. Recipes range from hearty mains and comforting bakes to fresh salads and family favourites, all developed with the same wholesome, unfussy approach that made Linda McCartney's cooking beloved by so many. Interwoven with the recipes are personal anecdotes and photographs from the McCartney family, giving readers an intimate glimpse into the meals and memories shared around their table. With more people than ever choosing to eat less meat and dairy, even just a few days a week, this book offers an accessible, encouraging entry point into plant-based cooking, alongside genuinely delicious recipes for confident vegans and curious newcomers alike.

• Over 90 tried-and-tested plant-based recipes for every occasion
• Written by the McCartney family, honouring Linda McCartney's pioneering legacy
• Combines nostalgic classics with fresh, modern plant-based cooking
• Beautifully presented hardback, ideal for gifting
• Includes personal family stories and photography throughout
• Perfect for vegans, vegetarians and anyone reducing meat and dairy

About the Author
Linda McCartney (1941-1998) was a pioneering advocate for vegetarian and vegan cooking, campaigning for animal welfare and sustainable eating long before it became mainstream. Her husband Paul McCartney, the legendary musician, and their children Mary McCartney, a photographer and food writer, and Stella McCartney, the renowned fashion designer, have continued her work, championing compassionate, sustainable food through their own careers and this heartfelt collaboration.

Why You'll Love This Cookbook
A moving tribute to a true food pioneer, this hardback collection combines comforting, family-tested recipes with heartfelt stories, making it a rewarding read and a genuinely practical addition to any plant-based kitchen.

Please Note: Book cover may vary slightly from image shown; ISBN and edition reflect the UK hardback edition as listed.