NOSH Gluten-Free: A No-Fuss, Everyday Gluten-Free Cookbook by Joy May - Non Fiction - Paperback

Details:
Condition: BRAND NEW
Format: Paperback
ISBN: 9780956746450
Publisher: inTRADE(GB) Ltd

Overview

NOSH Gluten-Free is the original everyday gluten-free cookbook from bestselling author Joy May, creator of the popular NOSH series. Written after Joy discovered she was gluten intolerant while researching the book, it's packed with simple, no-fuss recipes for real family life. Every recipe has its own photograph, so cooks know exactly what they're aiming for. Ideal for anyone newly diagnosed or wanting tasty, hassle-free meals the whole family enjoys, without needing specialist skills.

About the Book

NOSH Gluten-Free: A No-Fuss, Everyday Gluten-Free Cookbook from the NOSH Family began as a favour for friends who kept asking Joy May for gluten-free recipes. Partway through writing it, Joy discovered she herself was gluten intolerant, turning the project into a personal journey as well as a practical cookbook. The result is a warm, down-to-earth collection of everyday dishes, from quick midweek dinners to weekend treats, designed to banish boring, bland gluten-free eating for good. True to the NOSH family's style, recipes favour easily sourced supermarket ingredients over expensive specialist products, and each is shown with a full-colour photograph. The book covers breakfasts, light bites, main meals, and puddings, making it a genuinely everyday reference. It's written in Joy's friendly, encouraging voice, with tips for adapting family favourites so the whole household can eat the same meal. Fans of Joy's bestselling NOSH for Students will recognise the same commitment to affordable, achievable cooking. For more variety, the NOSH family have also written NOSH Quick and Easy and NOSH Gluten-Free Baking.

• Every recipe shown with its own full-colour photograph
• Simple, no-fuss recipes using everyday supermarket ingredients
• Written by a genuinely gluten-intolerant author, from real experience
• Covers breakfasts, mains, light meals, and puddings
• Perfect for the newly diagnosed or a gluten-free household
• From the bestselling NOSH cookbook family

About the Author

Joy May began writing cookbooks in 2001 with the bestselling NOSH for Students, created to help her son cook for himself at university. Since then, working with her family, she has written numerous further NOSH titles covering student, family, vegetarian, and gluten-free cooking. While researching NOSH Gluten-Free, Joy discovered she herself was gluten intolerant, prompting her to write further titles for the gluten-free community. Her books are known for their friendly tone and a photograph for every recipe, helping many home cooks enjoy stress-free cooking.

Why You'll Love This Cookbook

A genuinely everyday gluten-free cookbook, free from fussy ingredients and written by someone who truly understands the challenge. With a photo for every recipe and Joy's warm style, it's the ideal companion for gluten-free family cooking.

Please Note: This book will be dispatched as per the original UK ISBN and UK edition cover image shown.