Pippa Middlehurst 3 Books Set: Simple Noodles, Dumplings and Noodles, Bowls & Broths - Non Fiction - Hardback

Titles in This Set
Simple Noodles
Dumplings and Noodles
Bowls & Broths

Details
Condition: New
Format: Hardback
ISBN (Simple Noodles): 9781787139541
ISBN (Dumplings and Noodles): 9781787135376
ISBN (Bowls & Broths): 9781787137769
Publisher: Quadrille
Age Range: Adult

Overview
This hardback trio brings together three bestselling cookbooks from Pippa Middlehurst, winner of BBC1's Britain's Best Home Cook. Simple Noodles, Dumplings and Noodles, and Bowls & Broths combine accessible weeknight recipes with deeper technique-led cooking, covering everything from quick instant-noodle hacks to hand-folded dumplings, hearty hotpots and layered broth bowls. Together they form a comprehensive, gift-ready cookbook library for anyone who loves Asian-inspired home cooking, from total beginners wanting fuss-free dinners to more confident cooks ready to build real, lasting kitchen skills.

About the Books
Simple Noodles offers over 60 versatile, ready-to-cook noodle recipes, from quick stir-fries to speedy soupy noodles and clever ways to jazz up instant packets — all built for maximum flavour with minimum fuss on busy weeknights, using ingredients most home cooks already have to hand. Dumplings and Noodles, Pippa's debut and a Guild of Food Writers "First Book Award" nominee, goes deeper into technique, with more than 70 recipes and methods covering barbecue pork bao, chilli oil wontons, miso ramen, aromatic lamb biang biang and dan dan mian, alongside clear step-by-step instructions and the science behind doughs and textures. Bowls & Broths completes the set by teaching readers to build a bowl from the ground up: seasoning and sauce first, then crunchy textures, fresh herbs, aromatics and toppings, across chapters on dumplings, noodles, hotpots, rice dishes and even sweet things, with handy batch-cooking and freezer tips for busy households. Across all three books, Pippa's voice is warm, encouraging and grounded in genuine expertise gained over many years exploring East and South East Asian cuisine, including a research trip to the Lanzhou Noodle School in China. The result is a set that works equally well as an everyday kitchen reference and as a hands-on course in building real confidence with Asian cooking techniques at home.

• Three bestselling titles from a BBC Britain's Best Home Cook winner, in one hardback set
• 200+ combined recipes spanning noodles, dumplings, ramen, bao, hotpots and broths
• Technique-led learning, with step-by-step methods and the science behind doughs and stocks
• Durable hardback format, built for repeated use in a working kitchen
• Ideal gift for foodies and home cooks who love Asian-inspired cuisine

About the Author
Pippa Middlehurst, also known as @PippyEats, won the first series of BBC1's Britain's Best Home Cook. She hosts sell-out workshops, masterclasses and supper clubs across the UK and runs Noodle Haus, a permanent creative space in Manchester dedicated to noodles, dumplings and community cooking. Her debut, Dumplings and Noodles (2020), was nominated for the Guild of Food Writers "First Book Award," and she followed it with Bowls & Broths (2021) and Simple Noodles (2023), cementing her reputation as one of the UK's most trusted voices in modern Asian home cooking.

Why You'll Love This Cookbook Set
Three books, one trusted voice and hundreds of genuinely useful recipes — from five-minute noodle fixes to weekend dumpling-making projects. It's a practical, inspiring library for anyone who wants to cook better Asian-inspired food at home, again and again.

Please Note: Cover design may vary slightly from the image shown, and this listing reflects the current UK edition ISBNs as verified against each title.