The Batch Lady: Shop Once. Cook Once. Eat Well All Week by Suzanne Mulholland - Non Fiction - Hardback

Details
Condition: BRAND NEW
Format: Hardback
ISBN: 9780008373221
Publisher: HQ (HarperCollins)

Overview
The Batch Lady: Shop Once. Cook Once. Eat Well All Week is the debut cookbook from online sensation Suzanne Mulholland, offering a revolutionary approach to feeding busy families without daily kitchen stress. Packed with over 80 simple, freezable, store-cupboard recipes, this hardback guide shows home cooks how to shop smarter, batch cook efficiently, and stock the freezer with ready-made meals. Ideal for parents, students, and anyone short on time, it's a practical, no-nonsense solution to weeknight cooking chaos, combining clever meal planning with genuinely delicious, family-approved results.

About the Book
Suzanne Mulholland built a devoted following by sharing her time-saving cooking method online, and this book distils that system into one accessible, family-friendly guide. The Batch Method teaches readers to shop once a week, prepare several meals in a single cooking session, and freeze or chill them for effortless reheating throughout the week. Rather than relying on expensive or hard-to-find ingredients, Suzanne's recipes lean on everyday store-cupboard staples paired with fresh produce, keeping costs down while maximising flavour. The book is organised around clever "paired meals" — dishes cooked together using shared base ingredients — so readers can produce multiple meals from one prep session with minimal extra effort or washing up. Alongside the recipes, Suzanne includes practical shopping lists, freezer-friendly storage tips, and step-by-step guidance that makes batch cooking approachable even for beginners. The result is a cookbook that saves not just time but money, reduces food waste, and takes the daily "what's for dinner" panic out of family life. Whether you're cooking for a houseful of fussy eaters, juggling work and childcare, or simply want your evenings back, this collection of over 80 recipes offers a genuinely workable system. It has resonated with readers because it is realistic, tested, and rooted in Suzanne's own experience feeding a busy household.

• 80+ recipes designed specifically for batch cooking and freezing.
• Money-saving shopping strategy that cuts waste and last-minute takeaways.
• Time-efficient "paired meal" method — cook multiple dishes in one session.
• Family-friendly recipes using everyday store-cupboard ingredients.
• Durable hardback format, built to withstand regular kitchen use.

About the Author
Suzanne Mulholland is known to hundreds of thousands as The Batch Lady. Based in the Scottish Borders, she developed her batching method as a practical way to reclaim time and headspace in her own busy household. She has since presented cooking content for Channel 4 and become a bestselling author, with further titles now published in The Batch Lady series.

Why You'll Love This Cookbook
Practical, honest, and genuinely time-saving, this hardback guide turns batch cooking into an achievable weekly habit. With over 80 freezer-friendly recipes and clever shopping tips, it's the ideal gift for busy parents or anyone wanting to eat well without the daily kitchen grind.

Please Note: Cover shown is the UK edition; ISBN and edition are as stated above.