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Titles in This Set
Vegetarian Indian Cooking: Prashad
Street Food
Tasty & Healthy
Details
Condition: Brand New
Format: Hardback
ISBN/Barcode: 9789124206666
Publisher: Headline Home / Roli Books / Iota
Age Range: Adult / General Readership
Overview
This vibrant 3-book cookery collection brings together authentic Indian home cooking, street-food classics, and healthier takeaway favourites in one set. Anchored by the award-winning Prashad family recipes, alongside two titles celebrating bold street flavours and calorie-conscious comfort food, it's a versatile addition to any kitchen shelf. Ideal for home cooks, gift buyers, and Indian food fans, it pairs well-tested recipes with warm storytelling for reliable results night after night.
About the Books
Vegetarian Indian Cooking: Prashad centres on Kaushy Patel, whose Bradford restaurant Prashad rose to fame as runner-up on Gordon Ramsay's Best Restaurant. Kaushy learned to cook as a child on her grandmother's farm in northern India, and this book gathers over 100 tested family recipes spanning street snacks, hearty mains, rice, breads, chutneys and sweets, rooted in Gujarati vegetarian tradition. Street Food focuses on easy, crowd-pleasing recreations of favourite takeaway and street snacks, showing how simple techniques and smarter ingredients bring bold flavour home without the queue. Tasty & Healthy completes the set with lighter, calorie-conscious versions of popular comfort foods, from Indian-inspired dishes to pizza and burgers, helping busy families enjoy favourite meals while keeping an eye on balance. Together the three books form a well-rounded cookery library: one for authentic, generations-old vegetarian tradition, one for punchy street-food flavour, and one for everyday healthier eating. Recipes are written for the home kitchen, with clear steps and readily available ingredients, suiting confident cooks and beginners alike. It's a collection that earns a permanent spot on the shelf.
About the Author(s)
Kaushy Patel learned to cook as a child on her grandmother's farm in northern India before moving to England in the 1960s, later turning a small Bradford deli into the beloved Prashad restaurant with her family. Her warm, generously spiced recipes reflect generations of Gujarati home cooking. The authors of Street Food and Tasty & Healthy could not be independently confirmed at the time of listing; both present accessible, flavour-forward recipes in a similarly practical, family-friendly spirit.
Why You'll Love This Set
Three distinct cookbooks, one great-value set: authentic vegetarian tradition, vibrant street food, and healthier everyday cooking side by side. Perfect for expanding a kitchen library or gifting to anyone who loves Indian-inspired flavour.
Please Note: Cover shown is the UK edition; ISBN/barcode reflects the set as supplied.
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