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Details
Condition: New
Format: Paperback
ISBN: 9781473638587
Publisher: Yellow Kite
Age Range: Adult
Overview
The Sirtfood Diet Recipe Book is the official companion to the bestselling Sirtfood Diet phenomenon, packed with over 100 tried-and-tested recipes built around the top 20 Sirtfoods. Written by nutrition experts Aidan Goggins and Glen Matten, it translates the science of sirtuin activation into simple, delicious meals that support fat loss, energy and long-term wellbeing, making healthy eating genuinely achievable for busy, real-world kitchens.
About the Book
Building on the runaway success of the original Sirtfood Diet, this dedicated recipe collection gives readers the practical tools to put the plan into everyday action. Rather than restating the underlying science, the book focuses squarely on food: over 100 recipes centred on ingredients such as kale, parsley, strawberries, buckwheat, walnuts, red onion, turmeric, dark chocolate and coffee, all chosen for their sirtuin-activating properties. Recipes are designed to slot into the 7-day kickstart plan or a more relaxed maintenance approach, with clear guidance on portions, shopping and preparation so followers can lose up to 7lbs in the first week and then sustain results. Meals range from quick weekday suppers to more indulgent dishes proving that a diet plan can still be genuinely enjoyable. Nutritional breakdowns and practical tips run throughout, helping readers understand exactly how each recipe supports their goals. Whether you're new to Sirtfoods or already following the plan and need fresh inspiration, this book delivers variety without complicating the core principles that made the original bestseller so popular. The book's practical, no-nonsense layout makes it easy to plan meals in advance, batch-cook where helpful, and adapt recipes to dietary needs, while still keeping the focus firmly on flavour and enjoyment rather than restriction.
About the Authors
Aidan Goggins and Glen Matten are the nutritionists behind the global Sirtfood Diet phenomenon. Both hold Master's Degrees in Nutritional Medicine and are recognised authorities in the field, having spent years researching sirtuins and their role in weight management and health. Their evidence-based approach has been embraced by celebrities and everyday dieters alike, and their work has been widely covered in the press for delivering credible, science-backed results without sacrificing flavour or enjoyment at the table.
Why You'll Love This Cookbook
Genuinely delicious recipes, clear guidance and real science combine to make sustainable weight loss feel achievable rather than restrictive - ideal for anyone ready to continue their Sirtfood journey.
Please Note: Dispatched with UK ISBN and UK edition cover as shown.
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