Phaidon

DetailsCondition: NewFormat: HardbackISBN: 9781838666279Publisher: Phaidon PressAge Range: Adult OverviewJapan: The Vegetarian Cookbook is a stunning collection of over 250 plant-based Japanese recipes from Nancy Singleton Hachisu, author of the bestselling Japan: The Cookbook. Organised by cooking technique rather than course, it captures the elegance,...

DetailsCondition: NewFormat: HardbackISBN: 9781838665265Publisher: Phaidon Press OverviewThe Mexican Vegetarian Cookbook by Margarita Carrillo Arronte is a brand-new hardback celebrating the vibrant, plant-based side of Mexican cuisine. Packed with more than 400 authentic, everyday recipes, it champions naturally vegan, gluten-free, and dairy-free cooking without relying...

Details Condition: New Format: Hardback ISBN: 9781838666262 Publisher: Phaidon Press Age Range: Adult Overview The North African Cookbook by Jeff Koehler is a landmark hardback collection celebrating the food of Morocco, Algeria, Tunisia and Libya. Twenty years in the making, it gathers hundreds of...

Condition: BRAND NEWFormat: HardcoverISBN: 9780714859033Publisher: Phaidon Press OverviewNoma: Time and Place in Nordic Cuisine is René Redzepi's landmark hardback cookbook, documenting the philosophy and creativity behind his ground-breaking Copenhagen restaurant, Noma. Featuring over 90 recipes alongside striking photography by Ditte Isager, this 368-page volume...

Condition: BRAND NEWFormat: HardcoverISBN: 9781838661908Publisher: Phaidon Press OverviewAtlas of Brutalist Architecture: Classic Format is the definitive visual survey of Brutalism, one of the twentieth century's most divisive yet increasingly celebrated architectural movements. This compact hardcover edition brings together more than 850 concrete landmarks from...